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Level 1 Certificate in Skills for Hospitality and Catering

Designed to give you a taste of the hospitality and catering industry, this Level 1 qualification is the starting point to an exciting career. You will learn basic skills and cooking techniques in preparation for employment in the hospitality and catering sector including apprenticeships or further study.

Key Information

  • Course Level

  • Duration

    1 Year

Apply or Enquire

Units you may study include:
Introduction to the catering and hospitality industry
Health and safety awareness for catering and hospitality
Introduction to kitchen equipment
Introduction to personal workplace skills
Preparing and cooking food by boiling, poaching and steaming
Preparing and cooking food by stewing and braising
Preparing and cooking food by baking, roasting and grilling
Preparing and cooking food by deep and shallow frying
Employability skills

100% Assessment – Coursework

Financial Support

Depending on your situation, you may be able to access a range of financial support available.

Course Fees


We do not currently have fee information available for this course. Please contact us for further information.


Apply or enquire about this course

Please use the following links to make an application or enquiry about this course.

Apply online Make an enquiry Call 01724 281 111

Information for EU Students

From January 2021, how you apply for a course will change. For more information, read the UK Government's guide for the UK points-based immigration system for EU students (pdf).

Visit our International pages for more information and contact details